Meatless Monday Recipe: Bio-Bud Rice & Icelandic Cod Risotto
This quick and easy ShaSha Co Risotto takes little time to make and serves as the perfect after work meal for the whole family! Happy Meatless Monday! [...]
Meatless Monday: Avocado and Bio-Bud Mung Bean Hummus
This wonderful recipe is perfect for lazy summer days on the dock. Packed with vitamins and minerals, the sprouted mung beans add a zesty flavor to an unusual hummus. [...]
Easy Artesano Bread with Shasha’s Sprouted Flour
This wonderful recipe takes a little time, but it produces a delicious bread with very little effort. Simple and healthy, it's a wonderful bread to compliment any Meatless Monday Meal. [...]
Meatless Monday Recipe: Sprouted Grain Hummus
This delicious sprouted grain hummus dip makes for a wonderful snack with lavash or crackers, it makes a terrific starter with fresh raw veggies or as a spread on wraps and sandwiches. Happy Meatless Monday! [...]
Bio-Bud Mung Bean, Cannellini beans, Sweet Potato Stew
A delicious, nutritious Meatless Monday recipe with sprouted grains that your family will love! [...]
Tomato, Bio-Bud Lentil and Spinach Soup
This hearty vegetarian soup is made with delicious with delicious sprouted Bio-Bud™ Lentils. Serve with crusty whole wheat bread for a complete Meatless Monday meal. [...]
Meatless Monday Recipe: Bio-Bud Lentil and Yam Salad
This delicious warm salad recipe is perfect for dinner and the Bio-Bud Lentil sprouted grains are packed with nutrition. In fact, organic sprouted grains, legumes and pods have three times the nutrients of unsprouted seeds, making them the nutrient [...]
Bio-Bud Mung Bean & Brown Rice Avocado Salad
This is the perfect healthy recipe to get you ready for spring rejuvenation. Using sprouted grains (Bio-Bud brown rice and mung beans) means that this dish is packed with nutrition. [...]